- 2 c. br. sugar
- 2 c. sugar
- 2 c. butter, softened
- 4 eggs
- 2 t. baking powder
- 1 t. salt
- 1 t. baking soda
- 2 t. vanilla
- 4 c. flour
- 3 c. oatmeal
- 2 lg. bags chocolate chips
Cream butter and sugar. Add eggs and spices; beat well. Stir in flour and oatmeal, then chips and nuts (opt.). Chill to set. Mold into golf ball size and place 2 in. apart on ungreased pans. Bake 6-8 minutes at 375*.